The familiar chaos of Thanksgiving – the endless to-do lists, the crowded airports, the pressure to create a perfect feast – is prompting a growing number of Americans to consider a radical alternative: trading turkey for travel, and heading to Europe.
Imagine escaping the domestic travel frenzy and instead, wandering through a charming European Christmas market, a steaming mug of spiced wine warming your hands. For some, like one traveler who has spent ten of the last eleven Thanksgivings exploring the continent, it’s a tradition worth repeating.
The allure is simple: fewer crowds, better deals, and a chance to experience a different culture during a traditionally hectic time. Flights to Europe, typically expensive in the summer, become surprisingly affordable as the peak season fades.
Savvy travelers can amplify those savings by utilizing travel points. Many European airlines consider November an off-peak period, unlocking incredible redemption rates for business or economy class flights. Think business class to Madrid for under 41,000 points, or a quick hop to Dublin for just 13,000.
The strategic timing of Thanksgiving itself offers another advantage. By leveraging the holiday and the following Friday, a nine-day European adventure can be enjoyed using only three vacation days. Flying *on* Thanksgiving Day often means even lower fares and remarkably empty airports.
Beyond affordable travel, Europe in late November offers a unique charm. Hotel rates plummet as the high season ends, and loyalty program members can snag luxurious accommodations for a fraction of the usual cost. Imagine a stay at a five-star hotel for under $900 a night, or just 35,000 points.
The diminished tourist crowds unlock a more authentic experience. Iconic landmarks like the Colosseum, the Eiffel Tower, and Barcelona’s Sagrada Familia can be explored with a sense of tranquility rarely found during peak season. Smaller destinations feel even more inviting, offering a glimpse into local life.
For winter sports enthusiasts, many European ski resorts open their slopes in November, often at lower prices than their American counterparts. From the Swiss Alps to the Austrian peaks, powdery runs await. And for those seeking a different kind of harvest, it’s wine and truffle season across Southern Europe.
The festive spirit is already in the air. Many European Christmas markets begin opening in November, offering a delightful preview of the holiday season without the December rush. Picture yourself strolling through twinkling lights, savoring traditional treats, and embracing the magic of the season.
Even sunshine isn’t out of reach. Southern Portugal, Italy, Spain, and the Greek islands still enjoy mild temperatures and scattered sunshine in November, offering a welcome escape from colder climates. The Canary Islands boast temperatures in the low 70s, perfect for a beach getaway.
And for those who can’t bear to miss Thanksgiving dinner altogether, many European cities with large expat communities offer traditional Thanksgiving feasts. It’s a chance to connect with fellow travelers and locals while enjoying a taste of home.
For the truly adventurous, consider venturing off the beaten path to lesser-known destinations like Armenia, Latvia, or Slovenia. These hidden gems offer a unique cultural experience and a chance to discover a side of Europe few tourists ever see.
Ultimately, late fall presents a compelling case for a European Thanksgiving. Lower prices, fewer crowds, and a wealth of unique experiences combine to create a holiday escape that’s both memorable and rewarding.
