A beloved Edinburgh institution is saying farewell to its original home. Mimi’s Bakehouse, a family-run bakery cherished across the city, will close the doors of its Leith location this Sunday after fifteen years of serving the community.
The Shore café holds a special significance – it was here, in 2010, that founder Michelle Phillips bravely risked everything to launch her dream. She made the extraordinary decision to sell her family home, a move many considered reckless during a recession, to transform a simple vision into a reality.
Built on a foundation of passion, dedication, and, as Michelle herself puts it, “lots and lots of butter,” Mimi’s quickly blossomed. The success led to expansion, including an industrial bakery for wider distribution and the prestigious title of Scottish Baker of the Year in 2023/24.
However, recent times have presented unforeseen challenges. This closure marks the second location lost in just over a year, following the shuttering of the Royal Mile café last September. It’s a poignant moment for a business that once seemed unstoppable.
Michelle Phillips reflects on the bittersweet news with a mix of sadness and determination. “Our bakery café at The Shore was where our Mimi’s journey began,” she shared, her voice echoing with gratitude for the memories created within those walls.
Despite the loss, the heart of Mimi’s remains strong. The focus is now shifting to nurturing the remaining Edinburgh cafes – in Corstorphine, Comely Bank, the City Art Centre, and Lauriston Castle – and continuing to delight customers through their online bakery.
This isn’t an ending, but a turning of the page. Michelle is resolute in her commitment to the future of Mimi’s, determined to refine the experience for both her team and loyal customers. She promises to continue baking the treats that have become synonymous with the Mimi’s name.
The closure comes amidst ongoing concerns from businesses on The Shore regarding disruptive council roadworks. Mimi’s and others voiced frustration, claiming the works threatened their livelihoods and felt like a disregard for local commerce.
Though the café as it’s known will be gone, Michelle hints at exciting possibilities for the future, a new chapter that will undoubtedly reflect the warmth and deliciousness that have always defined Mimi’s Bakehouse. Leith, she assures, will forever remain a part of their story.
For fifteen years, Mimi’s Bakehouse on The Shore was more than just a bakery; it was a community hub, a place of comfort, and a testament to the power of following a dream. Its legacy will undoubtedly live on in the hearts – and stomachs – of Edinburgh residents.
